Ceylon Chilli Powder
Ceylon chilli – Powder, also known as Sri Lankan chilli, refers to the variety of chilli peppers that are cultivated in Sri Lanka. These chillies are a staple in Sri Lankan cuisine, known for their distinctive flavour and heat.
$1.50 – $28.00
RED Chilli Powder
Have you ever wondered about the process of using chillies? They are allowed to ripen on the tree, and later, they are dried and used either ground or minced into a fine powder with the seeds. This unique process brings out the distinct flavours and heat of the chillies.
It is used as a spice (or spice blend) to add pungency and flavour to culinary dishes, including American, Sri Lankan, Indian, Bangladeshi, Korean, Mexican, Portuguese, and Thai cuisine. Chilli powder blend is the primary flavour in American chilli con carne.
